2012 Mar N Gakhar 1, E Goldberg, M Jing, R Gibson, J D House
“…Based on the results from the current study, the inclusion of the hemp products HS or HO in the diets of laying hens up to a maximum level of 20 and 12%, respectively, does not adversely effect the performance of laying hens and leads to the enrichment of the n-3 fatty acid content of eggs…”